In recent months, the town has been gaining accolades for its appeal to holidaymakers. It won the Seaside Award from Keep Britain Tidy for a fantastic beach and was named one of the friendliest places in the country for coach trips.
Over 50% of parents would send their children to independent schools according to a consistent steam of surveys over a number of years. Yet, the big barrier that stands in the way of such a move is, of course, cost. However, with the economy improving and prospects becoming rosier, perhaps there has never been a better time to plan for the future.
Lamb Coconut Fry is one of Mint and Mustard’s most popular dishes. It beautifully blends typical Keralan flavours with the best British lamb to make a mouthwatering, lightly spiced dish that goes beautifully with simple boiled rice or Indian flatbread. With spring lamb currently in season, now is the perfect time to make this dish.
With a following now bigger than most rock stars, the presence of Mary Berry will be one of the biggest attractions at this month’s Big Cake Show. She tells Susan Clark why she said ‘yes’ to coming West and why she thinks Somerset’s food scene is thriving
When this long-awaited event rolls into town at the end of March, the South West Life magazine titles will be at the fore supporting what will be the region’s biggest ever baking show. SUSAN CLARK highlights the key events that bakers won’t want to miss