Levant Restaurant in Castle Cary launch takeaway service

PUBLISHED: 13:57 27 March 2020 | UPDATED: 13:57 27 March 2020

Lamb tagine with Black garlic by Levant Restaurant

Lamb tagine with Black garlic by Levant Restaurant

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Levant Restaurant will open between 5.00 – 6.00pm every day to distribute collection orders from the door, with a one in and one out policy.

Levant Restaurant uses top quality ingredientsLevant Restaurant uses top quality ingredients

Delicious, fresh, safe restaurant standard cooked food with a 5* Food & Hygiene rating

Sample Takeaway Menu

Wild garlic Hummus £3.50

Wild garlic pesto £4.00

Cottage pie £6.50

Lasagna with local beef £9.50

Beef Stew with wine and mushrooms £10.00

Cauliflower cheese and bacon £6.50

Sweet potato, courgette, red pepper lasagna £8.50

Rich local beef ragu £7.00

Sweet potato, courgette, red pepper pasta sauce £4.50

Sri Lankan (*chicken) potato, spinach and coconut curry £9.00 *optional.

White chocolate pots with Seville orange syrup, toasted almonds, olive oil and sea salt £5.00

We will offer reduced rates & free local delivery to those in genuine need. If you have any special dietary requirements or other urgent shopping to collect, we are coordinating with other groups to make this service as efficient as possible

Orders; 01963 350248/07779 093020 tanya@levantcatering.com www.levantcatering.com



Facebook: facebook.com/levantbrookfield

Twitter: twitter.com/levant_cary

Instagram: www.instagram.com/levantbrookfield/



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